NEW – we now offer national delivery plus Click and Collect from our Faringdon store
£7.25
In stock
A bold, crunchy chilli oil inspired by Korean flavours, packed with the smoky heat of gochugaru and fragrant spices. Made with a blend of vegetable oil, Korean gochugaru, chilli flakes, sesame seeds, Sichuan peppercorns, star anise, ginger and spring onions, it brings warmth, crunch and depth to every dish. Ideal for drizzling over noodles, stir-fries, fried eggs or dumplings.
Ingredients
Vegetable oil, Korean gochugaru, chilli flakes, sesame seeds, Korean sea salt, Sichuan peppercorns, caraway seeds, star anise, ginger, spring onions.
Vegan-friendly, gluten-free, and free from artificial preservatives.
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